single protein salmon sausage
Composition:
Salmon 60%, sweet potato, vegetable glycerine, minerals.
Analytical Constituents:
Protein 33.8%
Fat 29%
Fibre 13.1%
Ash 10.2%
Moisture 13.9%
Single protein duck sausages
omposition:
Duck 60%, sweet potato, vegetable glycerine, minerals.
Analytical Constituents:
Protein 36.9%
Fat 29.2%
Fibre 8.1%
Ash 9.3%
Moisture 16.5%